Good food tells a great story, and ours is no exception! Four Daughters Kitchen started as a (literal) hole in the wall. But, with any great restaurant, it's not what you see, it's how you see it!

    Owner Clint Clausen saw the space as a great opportunity to deliver the North Manhattan Beach area something it had been missing: a beach eatery with fresh, healthy food, a stocked bar, organic coffee and a friendly atmosphere . . . all at an affordable price.

    All that was left was putting the idea into action. For four months, Clint built out the space by hand. A restauranteur with years of experience made a vision come to life.

    The restaurant was named after Clint's own life - he is a father of four smiley little girls - and opened at 7AM the first morning to a crowd of friends and neighbors looking for a steaming cup of coffee, a warm plate of eggs and a friendly smile.